AUSTRALIAN ALCOHOL FREE WHITE WINES

Non-alcoholic wine is made in exactly the same way as regular wine, in fact it starts off as regular, alcoholic wine. Then de-alcolising of the wine commences when experts gently remove the alcohol by using one or more highly technical methods leaving behind less that 0.05% ABV which is about the same as a ripe banana

There are three popular met...

Non-alcoholic wine is made in exactly the same way as regular wine, in fact it starts off as regular, alcoholic wine. Then de-alcolising of the wine commences when experts gently remove the alcohol by using one or more highly technical methods leaving behind less that 0.05% ABV which is about the same as a ripe banana

There are three popular methods of alcohol removal which include a spinning cone, filtration and distillation. The entire process of making non-alcoholic wine is a craft (in the same way making alcoholic wine is). The wine components are carefully deconstructed retaining all the flavours and characters and them built back together excluding the alcohol. It is a highly technically and complex process but the end result when done well is a non-alcoholic wine that tastes, smells and has the same mouthfeel as the wine we are used to drinking.

The taste of non-alcoholic wine compared to alcoholic wine, many wines are virtually identical. Some of the wines taste just like their alcoholic versions include the Newblood Shiraz, Giesen 0% Marlborough Sauvignon Blanc, and the McGuigan Zero Dry Sparkling.

Interestingly non alcoholic wine may have less calories, as most of the calories in alcoholic drinks come from the alcohol itself, so most non-alcoholic wines contain around a third or even half the calories of standard wine.

Non alcholic beverages can be delicious and also an healthier alternative than regular wine. Many are rich in anti-aging properties such as antioxidants, such as the plus and minus range which include added benefits of antioxidant rich grape seed extract to their wines, or Wild Life Botanicals which include a host of vitamins and minerals. Non-alcoholic wines contain less calories which is better for our waistline, but we all know alcohol is simply not good for us.

One of the earliest known de-alcoholisation processes came from Carl Jung in Germany and dates back to 1908. Carl Jung patented his process and the famous winery not only makes their own range of non-alcoholic wine, they are remove the alcohol for many other brands.

More

AUSTRALIAN ALCOHOL FREE WHITE WINES  There are 2 products.

Subcategories

  • Zero Free Alcohol...

    Free from alcohol, full in flavour, the Chardonnay range is a contemporary alcohol-free range that allows you to enjoy wine without the alcohol. The flavour profile and characteristics of each variety areas you would expect, proving that you don’t need alcohol to enjoy a full-flavoured experience in the glass.

    Perfect for any occasion where you want to enjoy wine without the alcohol. With dedicated winemakers overseeing Alcohol-Free Wine program. Making alcohol-free wine starts with winemakers crafting the correct style and quality of wines required to produce the best alcohol-free wine possible.

    Post fermentation, is used with the latest spinning cone technology, working at low temperatures to gently remove the alcohol, ensuring the wines maintain their delicate fruit flavours. The wines are all grape-derived, with no artificial sweeteners or additives used in the process ensuring our alcohol-free wine is of the highest quality possible.

  • Zero Free Alcohol...
  • Zero Free Alcohol Moscato
  • Zero Free Alcohol...
  • Zero Free Alcohol...
  • Zero Free Alcholol...
Showing 1 - 2 of 2 items
Showing 1 - 2 of 2 items

ABN: 11 806 263 393

Liquor Licenses
337 526 06
360 674 16