Slovak wine is produced in the southern part of Slovakia, which is divided into 6 wine-producing areas. Although Slovak wines except Tokaj are not well known internationally, they are popular domestically and in neighbouring countries. The most commonly grown grape varieties in Slovakia are:
White Wine Grape Grape
Veltlínské zelené (Grüner Veltl...
Slovak wine is produced in the southern part of Slovakia, which is divided into 6 wine-producing areas. Although Slovak wines except Tokaj are not well known internationally, they are popular domestically and in neighbouring countries. The most commonly grown grape varieties in Slovakia are:
White Wine Grape Grape
Veltlínské zelené (Grüner Veltliner)
Rizling vlašský (Welschriesling)
Müller-Thurgau - White
Rizling rýnsky (Riesling)
Rulandské šedé (Pinot Gris)
Tramín červený (Gewürztraminer)
Red Wine Grape Variety
Frankovka modrá (Blaufränkisch)
Svätovavrinecké (St. Laurent)
Rulandské biele (Pinot Blanc)
Cabernet Sauvignon - Red
Rulandské modré (Pinot Noir)
Slovakia There are no products in this category
Subcategories
-
Reds
Slovakia red wines use international varietals such as Cabernet Sauvignon and Pinot Noir. St Laurent makes appetizingly rustic reds, and the violetty Blaufrankisch crops up as Frankovka.Slovakia's vineyard region s extend in a virtually unbroken line along the country's southern borders, all the way from Austria to Russia.
-
Whites
Slovakia white wines use international varietals such as Sauvignon Blanc, Pinot Blanc, Riesling and Traminer (as Gewurz), for white wines. Sporadic plantings of the Austrian Gruner Veltliner, together with Muller - Thurgau are responsible for quite a lot of Czech whites.
ABN: 11 806 263 393
Liquor Licenses
337 526 06
360 674 16