The majority of Indian whiskies is distil using fermented molasses and this can be looked at by the rest of the world as more of a rum drink rather that whisky, but as the Middle East, Asia and of course India look upon Indian whisky as whisky I felt this should be included within the site as it there is a massive market within these countries. In India only really the home made whiskies are sold within the country as the government have made if very hard for outsider to sell as there is a tax of over 500% for importers. Amrut is the first Indian whisky to meet European Union regulations and you will find this whisky sold through out Europe with the thanks to their Newcastle based distributor.