Tempranillo is a Spanish grape variety, is grown all over Spain, although different parts of Spain give it many different local names such as Cencibel,Tinto Fino, or Ull de Llebre. The Tempranillo is a pretty classy grape, its wine is dark, well structured, and laden with flavours of spice and tobacco. Another heat loving grape is the Grenache the smell and flavour that may remind you of freshly ground black pepper plus plums and toffe. It is softer in texture. The Viognier variety has the smell of apricots and spring flowers.The combination of these three varieties is becoming popular and also proving to have a particular affinity with the Barossa Valley region of South Australia. By blending Tempranillo with Grenache and Viognier, a rich, savoury wine has been created.