Ibrido is  very complex blend, skillfully handled through a combination of old and new world winemaking techniques to ensure that the distinct aromas and flavours of the individual varietals were preserved. Following a meticulous selection of fruit from unique sites, the winemakers at Starvedog Lane were inspired to release a wine that defines the hallmarks of emerging varieties in Australia. With access to premium Tempranillo, Nebbiolo, Barbera and Sangiovese fruit from good vineyards in the McLaren Vale wine region, the Starvedog Lane Ibrido was created.