100 Souls Spiced Dark Rum Regional New South Wales 700ml x 1

PAR63880

100 Souls Original Spiced Dark Rum. Delicate vanilla, allspice, roasted almonds, honey, liquorice and molasses notes abound on the nose.

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$99.95

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100 Souls Rums and spiced Rums are made from sugar cane, brown sugar, demerara sugar and molasses sourced from northern New South Wales and Queensland, fermented warm with native Caribbean yeast and triple distilled in our hybrid pot stills, aged for three years in French Oak hogsheads at barrel strength. The Spiced Rums are spiced directly in barrel with Madagascar vanilla bean, cinnamon, clove & orange peel. Following oak maturation our rums are blended with Hinterland spring water.

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